Wordy Wednesday

by @ngie on February 18, 2009

recipe-for-guacamole

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{ 22 comments… read them below or add one }

libzsonshineNo Gravatar February 18, 2009 at 2:00 am

I HEART guacamole!!! I could eat Mexican food 24/7!!! Yum, yum and more yum!!!

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@ngieNo Gravatar February 18, 2009 at 5:41 am

Here are the measurements, if you want them. Pictured above are the bits for a halved recipe.

Guacamole
(Makes about 2 ¾ cup)
Ingredients:
2 large ripe avocados, mashed
2 medium tomatoes, finely chopped (1 1/2 cup)
1 medium onion, finely chopped (1/2 cup)
1 clove garlic, finely chopped
2 tablespoons lime or lemon juice
1/2 teaspoon salt
Dash of pepper
Mix it all together. Cover. Refrigerate 1 hour to blend flavors.

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annieNo Gravatar February 18, 2009 at 11:33 am

YUM YUM!!!!!!

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CarinNo Gravatar February 18, 2009 at 12:59 pm

Oh that is not fair!!

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@ngieNo Gravatar February 18, 2009 at 1:38 pm

Anita la hambrienta – yep. yep. :-)

Carin – What’s not fair? I don’t get it. :-/

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moweezleNo Gravatar February 18, 2009 at 1:55 pm

You have noooooo idea how much I love guac! I could seriously live on it :)

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juttaNo Gravatar February 18, 2009 at 2:45 pm

I love to eat Guacamole but have never made it myself. Actually, it does not sound too difficult. Especially if you have a food processor, which I don’t.

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BrandyNo Gravatar February 18, 2009 at 3:05 pm

Mmmmm…me gusta guacamole!
It’s seems to me that in Chile it was called something else. But I can’t quite remember what it was called.
Is is called Guacamole in Bolivia?

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darlaNo Gravatar February 18, 2009 at 3:13 pm

Hi back at you! how i have missed you!

I am hungry for mexican today too! soo I am making a large pot of Taco meat..and we will have a fiesta! love you!

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BethNo Gravatar February 18, 2009 at 4:50 pm

Ahhhh, that looks delightful! I love Guacamole but have yet to make a good batch of it myself. It’s always ok, just not quite right. I’m going to give your recipe a try soon and see if it’s the one we’ve been looking for! ;)

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CarinNo Gravatar February 18, 2009 at 10:22 pm

It looks so good, but no way to share :-(
Sorry for the confusion.

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JulieNo Gravatar February 19, 2009 at 4:32 am

We have an avocado tree in our yard, so I make all varieties of guacamole! My fave recipe has cumin in it, isn’t that funny.

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@ngieNo Gravatar February 19, 2009 at 3:37 pm

Mo – That is some serious guac’ love!

Jutta – Chopping and mixing is so much fun for me… I don’t have a food processor because I don’t want to miss out on those. :-)

Brandy – It is called guacamole here.

Darla – Fiesta!

Beth – The quality of ingredients makes a huge difference.

Carin – No worries. :-)

Julie – Cumin sounds lovely. We had an avocado tree in Santa Cruz; I loved it.

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mandythompsonNo Gravatar February 19, 2009 at 10:04 pm

HA!
This is the BEST recipe I’ve ever seen. I can do the dash pinch squeeze thing!

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@ngieNo Gravatar February 20, 2009 at 2:37 pm

Mandy – Hi! Yes ma’am, super easy and yummy too. :-)

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aleceNo Gravatar February 20, 2009 at 5:21 pm

love me some good guac!

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danielleNo Gravatar February 24, 2009 at 3:09 pm

cute :)

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MichelleNo Gravatar March 1, 2009 at 3:47 pm

My favorite food!!!

Makes my mouth water just imagining it.

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DaRonnNo Gravatar March 3, 2009 at 12:59 am

I only have one thing to say about this.

http://www.youtube.com/watch?v=kRlqsvphYww

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BethNo Gravatar March 3, 2009 at 12:53 pm

I made this over the weekend and it was by far the best Guac I have ever made. It was fantastic! We had friends over Friday night and they aren’t big fans of guacamole but they tried it and ate more than I did!! It was fresh, creamy and delish….. Thanks for the recipe!

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@ngieNo Gravatar March 7, 2009 at 4:12 pm

DaRonn – That is a great video! Ha!

Beth – Oh, I am so glad to hear that it turned out well for you. And thanks for letting me know! That make me happy. :-)

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@ngieNo Gravatar March 1, 2009 at 8:56 pm

It is heavenly, that is for sure Michelle. :-)

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